Call now for a free 30 minute consultation!
Webinars are an easy and economical way to get the information you need to start helping your child end picky eating.
"Answers to Common Questions about Picky Eating"
If you are tired of waiting for your child to "grow out of picky eating" then this class is for you. In this 1.5 hour webinar you will learn what factors influence picky eating and how you can begin to improve eating. There will also be time for appropriate questions to be answered.
This is a good introductory class for parents, grandparents, occupational therapists, speech therapists, teachers and early interventionists.
Do children grow out of picky eating?
Is my child considered a picky eater or a problem feeder?
How long does it take children to learn to eat efficiently?
What are realistic expectations for picky eaters at meals?
How do I know if my child needs help from a professional?
How do you overcome picky eating?
New dates will be listed soon
$25 early registration$30 late registration
Sensory or behavior? What is keeping my child from eating?
In this webinar you will learn how sensory and behavioral issues influence each other and where you can start to help your child progress. We will cover how each sensory system influences eating, what you can do to improve each area and how to reinforce behaviors that lead to successful eating.
This will be available to view On Demand
Introduce New Foods Your Child Can Succeed With
This webinar teaches the 5 food texture groups and the appropriate developmental progression in which they should be presented for success. Following this progression helps prevent picky eating from ever developing.
Children who are already picky eaters can succeed with eating when given foods that are at their level and that take into account their sensory needs.
ON DEMAND: Answers to Common Questions about Picky Eating
On Demand:Sensory or behavior? What is keeping my child from eating?
Open Monday to Friday 8am - 5pm.
Call us: (619) 728-6200
Copyright © 2019 End Picky Eating. All rights reserved.